Summer Cocktails with KEEL Vodka from Denver Bartenders
Recently we attended the very first Denver RARE Steak Championship (which was awesome), and while there – I was able to taste a cucumber concoction made from KEEL vodka. I am usually a light beer gal, but when paired with food – a scrumptious cocktail is definitely in order. I have since discovered that KEEL is light, low-ABV (23.8%) spirit that has zero carbs, zero sugar and only 58 calories per serving!
KEEL kindly sent over some recipes to share that have been crafted by local Denver bartenders that will be perfect for summer parties, dinners or just a night out on the patio. Enjoy!
Vodka Cocktail Recipes for Summer
Mandarin Mule
Made by Ryan Cobbins at Coffee at the Point
710 E 26th Ave, Denver, CO 80205
Ingredients:
- 5 oz KEEL Vodka
- .5 oz Ginger Liqueur
- 2 oz fresh Orange Juice
- 4 oz Soda Water
Summerade
Made by Chris Maynard at Historian’s Ale House
24 Broadway #102, Denver, CO 80203
Ingredients:
- 2 oz KEEL Vodka
- Muddled Cucumber
- 4 oz. Coconut Water
- Garnish with a Sprig of Mint
Even KEEL
Made by Will Trautman at Stoney’s Uptown
1035 E 17th Street, Denver, CO 80218
Ingredients:
- 5 oz KEEL Vodka
- Muddled Blueberry
- 2 oz Lemonade
- 2 oz Soda Water
- Optional: Garnish with a Sprig of Mint
Check out my other posts about Colorado!